FAQs
No. However, Marvell Foods works with many of the nation’s leading food manufacturers who provide Marvell with their excess, surplus, and close-coded products, as well as other products that they may have in storage. Marvell Foods is often the sole and primary provider/seller/buyer of these goods and, in turn, offers these products – often times number one product and other times secondary products. Marvell Foods has unique access to the nation’s top food manufacturers and suppliers, relationships cultivated over decades in the food industry
No. However, as a buyer, broker, and trader of a wide range of food (and non-food products), Marvell Foods works not only with the nation’s leading food stores, national chains, and independent supermarkets and convenience stores, but also with food banks, commissaries, theater venues, and both State and Federal Prisons, among a host of other buyers across the country.
No. However, Marvell Foods works with many of the nation’s top food distribution companies – both buying from them and also selling to them.
No. We do not “warehouse food.” We do not have “cold” or “dry” storage facilities. However, occasionally, we use (cold or dry) storage facilities for temporary storage for products/goods we may have purchased subject to a sale.
Yes. We either buy or broker lots of goods/products that may be in a Retail store for products that are “close coded,” approaching “best use by date.” Occasionally, Marvell Foods will buy/broker goods from a retailer and sell/resell to our “discount store clients.” In some cases, Marvell Foods will sell to food banks, government institutions, and even prisons. We have a wide range of buyers nationwide for all types of goods.
We buy, sell, broker, and trade all proteins – chicken, beef, pork, preferably frozen, in large lots/truckload quantities – for human and non-human (pet food) consumption. We buy/broker ALL types of Shelf-Stable goods. As spot buyers and opportunity buyers, we buy seconds, surplus, salvage, “floor sweeps,” manufacturer overruns, off-spec, and miss-cuts. Products we purchase might be first quality/run as part of a “package/labeling” change or “spec revision.”
Yes. We purchase and resell hundreds of truckloads of beverages every year. Marvell Foods works with a continuum of products in the beverage category, such as water – still, flat, fizz, energy drinks, and sodas. If you can drink it, we can sell it.
Yes. We buy or broker first or second-quality products – fresh or frozen. This includes overruns, miss-cuts, and off-spec goods/products. We buy/broker all types of Shelf-Stable goods/products.
Shipping/Freight is negotiated on a case-by-case, deal-by-deal basis. Whenever we enter into an agreement, shipping costs will be discussed and agreed to in advance. We work with hundreds of truckers and logistics companies across the country. If you can handle shipping, great. If not, we can work it out.
Yes. We have relationships with many trucking operations (and storage facilities) nationwide. We can coordinate any shipping/logistics. Fees for shipping are always discussed/negotiated in advance of any sale/deal.
If we are “brokering” a deal, we earn a fee/commission on the goods/products on the transaction. In other cases, we may buy the goods/products, paying the current holder/owner/manufacturer/store/distributor their asking price, and in turn, Marvell Foods will sell those goods to its customer(s).
Yes. Marvell Foods has earned several Federal and State Certifications. We are a USDA Certified Vendor. We specialize in raw and fully cooked beef and poultry commodities. Our products range from raw ground beef and fully cooked beef crumbles and chicken strips to tenders and fajita meat. Marvell Foods serves the USDA, Food Banks, Federal prisons, and state-funded school food lunch programs.
Click Here to See Our Full List of Certifications
Click Here to see Our Government Approved Capability Statement: